Members save $25 per person when booking a Bespoke 3 course lunch for $70 at the Top of The Hill Restaurant at Pike & Joyce Wines. Valued at $25 per person.
Pike & Joyce Wines, established in 1998, is a partnership between two families who share a passion for food, a love for the Adelaide Hills Wine Region, and a desire to create premium wines reflective of our single estate vineyard. Pike and Joyce capture the passion, the beauty, and the unique taste of the Adelaide Hills, all in one amazing destination.
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Complimentary beverage with the Set Tasting Menu
Complimentary glass of wine with an all-you-can-eat dining experience
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